Fire and Frost

Atlanta Black XL Tandoor Oven – 130 Litre Artisan Outdoor Oven & Grill

£925
Tax included. Shipping calculated at checkout.
  • Free UK delivery on orders £150+
  • Artisan made, delivery in 1-2 weeks
  • Top rated brand
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Discover the thrill of live-fire cooking with the handcrafted Atlanta XL Tandoor, designed for BBQ lovers and foodies who demand authentic flavour and an impressive theatrical cooking experience.

With a massive 130-litre capacity, this powerhouse serves 25+ guests, making it the ultimate centrepiece for the entertaining guests. Whether you’re searing tandoori meats, smoking brisket, or crisping perfectly charred naan, the Atlanta Tandoor unlocks six-in-one cooking—grilling, roasting, baking, smoking, searing, and BBQing—all in one exceptional oven.

Thick, highly insulated fireclay ceramic walls retain heat efficiently, reducing fuel consumption while achieving high cooking temperatures.  The intense heat—reaching 400-500°C—ensures faster cooking times, delivering deep, flavourful sears and perfect charring.

Handcrafted with intricate detailing, each piece is unique and showcases authentic artisan craftsmanship. This large tandoor offers exceptional versatility, and with the included premium accessory set—featuring special skewers and a three-tiered rack—you can prepare multiple dishes at once.

Positioned low in the grill, the fire gradually heats the fireclay ceramic body, evenly distributing and locking in heat across the domed walls. The design minimises hotspots and stays hot for up to 3 hours for a full evening of entertaining.

Please note: this is a very heavy item weighing 175kg.

 

KEY FEATURES

High Heat, Less Fuel
Intense heat and fuel-efficient design cooks faster while using less charcoal or wood.  Constructed from high-quality fireclay and reinforced with forged metal, the extra-thick insulated walls lock in and distribute heat for up to three hours, allowing you to cook a full roast, three course meal or endless sharing platters for guests.

Unique Flavour
Infuses food with the delicious smoky taste and signature char synonymous with tandoori cooking and BBQ, whilst retaining the juices ensuring tender, succulent meats, crispy naans, smoked fish and aromatic curries.  Vegetables and side dishes are elevated to gourmet status, sealing in their goodness and enhancing them with rich, deep flavours.  

XL 130-Litre Capacity
The XL size with 130 litre capacity enables you to create a show-stopping feast for at least 25 people - with minimal fuel.  The cooking process is not just efficient—it’s awe-inspiring. Guests will be mesmerized as you slap dough against the scorching clay walls, hang skewers of sizzling meats, and pull out dish after dish of mouth-watering, gourmet creations.

Artisan Handcrafted Design
A striking centrepiece, built with intricate detailing, each tandoor features a unique pattern, ensuring an authentic, handcrafted touch.  This sleek black model fits seamlessly into outdoor kitchens, patios and gardens, whether rustic or modern.

Versatile Five-in-One Cooking
Elevate your hosting game with a spectacular cooking experience.  Designed for grilling, barbecuing, searing, smoking, roasting, and baking, this multifunctional tandoor unlocks endless culinary possibilities, making every meal an outdoor cooking masterpiece.

Lid & Ventilation
Thoughtfully designed for ease, the lid opens both traditionally upwards and also swivels sideways. A built-in ventilation opening at the base ensures precise fire control and temperature regulation.

FREE ACCESSORIES SET

The Atlanta extra large 130 litre clay tandoor comes complete with a premium free accessories set that helps you maximise its use to the full:

·    Set of 12 Long Skewers – specially designed for tandoor grilling.

·    Hanging Steel Frame for Skewers – allows even cooking with optimal heat exposure, and can be used to rest a pot on top.

·    Stainless Steel Three-Tier Rack (27cm) – perfect for simultaneously grilling multiple dishes.

·    Built-in Thermometer – precision temperature control.

·    Poker – for handling and stoking the fire

·    Hook for Meat – essential tools for effortless handling.

·    Scoop – for easy coal and ash management.

·    Waterproof Dust Cover – protects your tandoor when not in use.

 

WHAT CAN YOU COOK ON A TANDOOR?

From theatrical cooking experiences designed to make guests in awe, to simple dishes, the tandoori oven is your gateway to every outdoor cooking experience imaginable.

Scroll down to explore the versatile dishes you can cook at home on our traditional clay tandoori - from mouth-watering skewers and fluffy naans, all with that signature char, to full three-course meals, smoked meats and fish, and even rice, stews, chillies and delicious smoked mac and cheese.

 

Experience The Best Tandoor on the Market

While most tandoors use ceramic refractory materials for high temperatures, at Fire & Frost we go a step further. Our fireclay tandoor ovens are fired above 1200°C to offer superior heat retention and handle the intense temperatures generated by charcoal or wood.  This process makes our ovens exceptionally heat resistant and durable. 

PRODUCT DETAILS

Materials: Fireclay Ceramic & Forged Steel

Height: 126cm

Capacity: 125 litre capacity

Diameter:
62cm

Width:
53cm

Neck Diameter:
34cm

Wall Thickness:
8cm

Weight: 170kg

DELIVERY & RETURNS

Free Delivery

We offer FREE delivery on all orders over £150 to UK Mainland. For orders under £150 there is a delivery charge of £6.95. Please note, orders with multiple products may be shipped separately.

Important Delivery Information for Tandoor Purchases

Our courier partner will contact you & arrange to deliver your tandoor. Deliveries are usually made on a Thursday or Friday. Our tandoors are exceptionally heavy & are delivered on a pallet. We recommend arranging assistance to move your tandoor into place, as it will require 2-3 people, depending on the model, to safely lift and position it in your outdoor space.

Returns

You can return your item for any reason within 14 days of delivery.

Click to view our full Delivery Information & our Returns Policy.

A TRULY UNIQUE CULINARY EXPERIENCE

WHAT CAN YOU COOK ON A TANDOOR?

Tandoori Chicken & Kebabs

Seared outside and moist & juicy on the inside. Perfectly grilled over high heat for that signature char and smoky spice infusion.

Fluffy Charred Naans

Slap samosas, naan breads or any other doughs directly onto the clay walls for an unbeatable texture - they're ready in minutes!

Smoked Meats & Fish

Caramelized and sizzling, with an authentic taste infusion - a masterclass in smoked flavour.

Pizzas

Use with a pizza stone for an authentic quick-fired pizza with signature crispy base that will keep guests coming back for more.

Rice, Chillies & Stews

Rest a cast iron pot over the tandoor to cook and infuse ‘wet’ dishes – you can even create a delicious smoked mac & cheese.

Vegetables

Quick, flavourful, and perfectly charred, packed with smoky goodness. Or finish your cook with foil-wrapped potatoes and place them directly in the hot coats.

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